Subway Steak, Egg and Cheese Nutrition Facts

Subway Nutrition Facts >> Breakfast Egg Muffin Melts >> Steak, Egg and Cheese Nutrition Facts

Below are the nutrition facts for a Steak, Egg and Cheese from Subway. All percent daily value figures are based on a 2,000 calorie diet.

Serving Size
122 grams
-
 
 
 
Fat
6 g
9% DV
 
Saturated Fat
3.0 g
15% DV
 
Trans Fat
0.0 g
-
 
Cholesterol
125 mg
42% DV
 
Sodium
590 mg
25% DV
 
Carbohydrates
25 g
8% DV
 
Dietary Fiber
6 g
24% DV
 
Sugar
2 g
-
 
Protein
15 g
30% DV
 
Vitamin A
-
4% DV
 
Vitamin C
-
0% DV
 
Calcium
-
20% DV
 
Iron
-
10% DV
 
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Warning: For medical or nutritional advice, do not rely on this site. Please consult a dietician or medical doctor instead.

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